Indian Pulses

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We are the most reckoned Raw Pulses Supplier from Hyderabad, known for the supplying natural and fresh Indian Pulses. We process Cooking Pulses at moderate temperature, so that the natural color and taste keep intact. We also ensure that these Raw Pulses are completely deprived from any kind of preservatives and irradiations. The range of Cooking Pulses, we are offering, includes Split Bengal gram (Chana dal), Split Black gram (Urad dal / kaali dal), Split Green gram ( Moong dal,) Split Red gram (Tuvar dal / Arhar dal), Split Red Lentil (Masoor dal), Jal Jeera, Cumin seeds and many more. For providing the best quality Cooking Pulses, we have positioned as the best Whole Pulses Exporter in global markets.

• Split Bengal gram (Chana dal)
• Split Black gram (Urad dal / kaali dal)
• Split Green gram ( Moong dal)
• Split Red gram (Tuvar dal / Arhar dal)
• Split Red Lentil (Masoor dal)
• Jal Jeera
• Cumin seeds
• Sesame seeds (all types) Fennel seeds
• Mustard seeds
• Guar gum
• Ground nuts
• Psyllium husk and its related product
• Fenugreek seeds
• Yellow mustard seeds (rape seeds)

• Supplementary of Iron
• Good for height growth
• Easily digestive
• Rich in proteins